In 100 g (Grams) of Veal, loin, chop, separable lean and fat, cooked, grilled there is 0.142 g of Hydroxyproline. Change amount

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Hydroxyproline

Hydroxyproline is a nutrient present in many other foods. The below table lists foods high in Hydroxyproline other than Veal, loin, chop, separable lean and fat, cooked, grilled.

Turkey, skin, from retail parts, from dark meat, raw	1.13 g	1.13%
Turkey, skin from whole (light and dark), with added solution, raw	0.89 g	0.89%
Turkey, whole, skin (light and dark), raw	0.89 g	0.89%
KFC, Fried Chicken, ORIGINAL RECIPE, Wing, meat only, skin and breading removed	0.803 g	0.80%
KFC, Fried Chicken, EXTRA CRISPY, Wing, meat only, skin and breading removed	0.787 g	0.79%
KFC, Fried Chicken, EXTRA CRISPY, Breast, meat only, skin and breading removed	0.772 g	0.77%
POPEYES, Fried Chicken, Mild, Wing, meat only, skin and breading removed	0.769 g	0.77%
POPEYES, Fried Chicken, Mild, Breast, meat only, skin and breading removed	0.759 g	0.76%
KFC, Fried Chicken, ORIGINAL RECIPE, Drumstick, meat only, skin and breading removed	0.705 g	0.70%
KFC, Fried Chicken, ORIGINAL RECIPE, Breast, meat only, skin and breading removed	0.704 g	0.70%
KFC, Fried Chicken, EXTRA CRISPY, Drumstick, meat only, skin and breading removed	0.7 g	0.7%
POPEYES, Fried Chicken, Mild, Drumstick, meat only, skin and breading removed	0.686 g	0.69%
Chicken, wing, frozen, glazed, barbecue flavored, heated (microwave)	0.658 g	0.66%
Pork, cured, bacon, cooked, broiled, pan-fried or roasted, reduced sodium	0.65 g	0.65%
KFC, Fried Chicken, ORIGINAL RECIPE, Breast, meat and skin with breading	0.633 g	0.63%
POPEYES, Fried Chicken, Mild, Thigh, meat only, skin and breading removed	0.633 g	0.63%
Pork, cured, bacon, cooked, baked	0.628 g	0.63%
Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked	0.619 g	0.62%
KFC, Fried Chicken, EXTRA CRISPY, Thigh, meat only, skin and breading removed	0.615 g	0.62%
KFC, Fried Chicken, ORIGINAL RECIPE, Drumstick, meat and skin with breading	0.605 g	0.60%

Veal, loin, chop, separable lean and fat, cooked, grilled

Veal, loin, chop, separable lean and fat, cooked, grilled is a type of Lamb, Veal, and Game Products. The most significant nutrients in Veal, loin, chop, separable lean and fat, cooked, grilled are listed below.

Water	61.41 g	61.41%
Energy (calorie)	198 kcal
Energy (joule)	829 kJ
Protein	28.04 g	28.04%
Total lipid (fat)	9.48 g	9.48%
Ash	1.03 g	1.03%
Carbohydrate, by difference	0.16 g	0.16%
Fiber, total dietary	0 g
Sugars, total	0 g
Calcium, Ca	17 mg	0.02%
Iron, Fe	0.82 mg
Magnesium, Mg	32 mg	0.03%
Phosphorus, P	208 mg	0.21%
Potassium, K	229 mg	0.23%
Sodium, Na	86 mg	0.09%
Zinc, Zn	1.81 mg
Copper, Cu	0.119 mg
Manganese, Mn	0.015 mg
Selenium, Se	24.4 µg
Vitamin C, total ascorbic acid	0 mg

Nutrients in Veal, loin, chop, separable lean and fat, cooked, grilled